These adorable mini doughnuts are golden on the outside, soft and fluffy on the inside, and coated in a delicious layer of sugar. They’re incredibly easy to make and perfect for breakfast, an afternoon treat, or a quick homemade dessert.
Ingredients
- 1 cup all-purpose flour
- 1/4 cup granulated sugar
- 1 teaspoon baking powder
- 1 large egg
- 1/3 cup milk
- 1 teaspoon vanilla extract
- 1 tablespoon melted butter
- Oil, for frying
- Extra granulated sugar, for coating
Instructions
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