Ginger, cloves, and bay leaves are popular ingredients in traditional herbal drinks around the world. While each contains natural plant compounds that have been studied for potential health benefits, there is no scientific evidence that this combination can cure diseases or work miracles.
If you enjoy warm, aromatic herbal teas, this recipe is easy to prepare and makes a comforting beverage.
☕ Prep Time
10 minutes
🍵 Cook Time
15 minutes
⏱️ Total Time
25 minutes
Servings: 4 cups
Ingredients
- 1 liter (4 cups) water
- 2-inch piece fresh ginger, peeled and sliced
- 8–10 whole cloves
- 3 dried bay leaves
- 1 tablespoon honey (optional)
- 1 tablespoon fresh lemon juice (optional)