If you love chocolate brownies and have a few ripe bananas sitting in your kitchen, this recipe is perfect for you! These Blender Banana Brownies are incredibly soft, moist, fudgy, and packed with rich chocolate flavor.
The best part is that you don’t need complicated equipment or hours of preparation. Simply blend the wet ingredients, mix in the dry ingredients, add chocolate chips, and bake until perfectly delicious.
Whether you’re preparing a quick afternoon dessert, a sweet family treat, or something special to enjoy with coffee, these homemade banana brownies are sure to become a favorite.
Ingredients
- 2 ripe bananas
- 120 g all-purpose flour
- 40 g unsweetened cocoa powder
- 120 g brown sugar
- 2 large eggs
- 80 ml vegetable oil
- 60 ml milk
- 1 teaspoon vanilla extract
- ½ teaspoon baking powder
- ¼ teaspoon salt
- 100 g chocolate chips
Step-by-Step Preparation
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