These Air Fryer Chicken Wings are perfectly crispy on the outside, tender and juicy on the inside, and require very little oil. They’re perfect for game day, family dinners, or whenever you’re craving restaurant-style wings at home.
Ingredients
- 2 lbs (900 g) chicken wings, split into drumettes and flats
- 1 tablespoon baking powder (not baking soda)
- 1 teaspoon salt
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- ½ teaspoon black pepper
- 1 tablespoon olive oil (optional)
