ingredients:
Heat up half a cup of oil.
a half-cup of milk
one-half cup water
Put aside to slightly cool
Mix two cups flour and four tablespoons baking powder in a sieve.
Beat four eggs together.
One tsp vanilla
one cup sugar for five to six minutes
Now, add the flour and milk combination in roughly three batches, mixing the ingredients in to ensure they are fully incorporated.
Fill snowball cup trays with oil.
Bake for completed results, fifteen to twenty minutes.
I would advise baking it at the temperature you usually bake at because ovens vary. I wear 160 or 180.
Regarding the syrup,
Add 1 and a half cups of water to a saucepan and brown. Three teaspoons of butter
1.5 cups of powdered sugar
Three generous teaspoons of cocoa powder.
Mix all ingredients together over medium heat until well combined and butter has melted. Turn off the heat and let it to cool slightly, Red
Pour in 1.5 cups of water and 3 heaping teaspoons of jam into the saucepan.
1/4 cup of icing sugar
And enough food coloring red jelly
Mix well over medium heat until boiling occurs. Simmer it for three or four minutes.. Go and chill off a little.