INGREDIENTS:
For The Muffin
½ cup softened unsalted butter
⅔ cup granulated sugar
1 massive egg
1½ teaspoons vanilla extract
½ cup milk
¼ cup bitter cream
1⅔ cups all-cause flour
1½ teaspoons baking powder
¼ teaspoon baking soda
½ teaspoon floor cinnamon
½ teaspoon salt
For Topping:
3 tablespoons melted butter
⅓ cup granulated sugar
2 teaspoons ground cinnamon
a way to Make Snickerdoodle truffles Recipe
For The Muffin
Preheat the oven to 375 ranges and grease a fashionable muffin pan generously with non-stick cooking spray then set aside
upload the butter and granulated sugar to a large mixing bowl and cream collectively for about 2 minutes till the mix is smooth and properly blended. Then add egg, vanilla, milk and sour cream and blend until even.
To the butter mixture, add flour, baking powder, baking soda, cinnamon and salt.. Use a rubber spatula to fold in until it simply combines. ensure now not to overmix
switch batter with a spoon into the greased muffin pan, filling each tin to approximately ⅔ its volume. Insert a toothpick inside the center of every batter-crammed tin
switch the muffin pan to the preheated oven and bake for about 25 minutes or until the inserted toothpick comes out clean.
After baking, permit the desserts to chill inside the muffin tin for 1-2 mins, then circulate to a wire cooling rack.
For The Topping:
melt the butter for the topping in a small field. meanwhile, mix the granulated sugar and cinnamon together in a unique box.
once the truffles are out of the oven and feature cooled for just a few minutes, use a pastry brush to sweep a skinny layer of melted butter over every muffin.
Generously sprinkle cinnamon-sugar combination over the butter layer. Serve heat and experience
suggestions
The baking powder starts off evolved to paintings as quickly because the wet and dry components are blended, so it’s critical to have the oven preheated and pans ready before you integrate the two.
if you have any leftovers, you could shop them till geared up to consume. allow cooling completely, then freeze in a zipper-log bag for up to a month. while equipped to use, thaw at room temperature or inside the refrigerator or microwave for some