Ingredients:
1 ½ cups chocolate cookie crumbs
6 tablespoons melted unsalted butter
1 cup heavy cream
8 ounces semisweet chocolate, chopped
¾ cup granulated sugar
3 large eggs
2 teaspoons vanilla extract
Chocolate shavings and whipped cream as a garnish (optional)
Instructions:
Mix the melted butter and chocolate cookie crumbs in a bowl. Press the mixture into a 9-inch pie dish to create the crust, then refrigerate it.
In a saucepan, heat the heavy cream until it begins to boil. After turning off the heat, add the chopped chocolate. . Whisk until smooth, then set aside to cool slightly.
In a large bowl, beat the granulated sugar and eggs until fluffy. Stir in the vanilla essence after adding it.
Gradually pour the cooled chocolate mixture into the sugar and egg mixture, beating on low speed until combined.
Once the crust is ready, pour the filling into it and level the top. Once set, cover and chill for at least 4 hours.
Chocolate shavings and whipped cream are optional garnishes.
Slice and serve the chilled No-Bake French Silk Pie. Enjoy the creamy and decadent dessert!
This recipe provides a convenient way to make a luscious French Silk Pie without the need for baking. The chocolate filling, combined with the chocolate cookie crust, creates a smooth and satisfying treat. Feel free to add whipped cream and chocolate shavings for an extra touch of indulgenc