Step 1: Prepare the Potatoes

1. Wash the baby potatoes.
2. Cut them in half.
3. Season with salt and pepper.

Step 2: Cook the Potatoes

1. Heat 1 tablespoon olive oil in a large skillet over medium heat.
2. Add the potatoes cut-side down.
3. Cook for 10–12 minutes, stirring occasionally, until golden and tender.
4. Remove from the pan and set aside.

Step 3: Prepare the Steak

1. Cut the steak into bite-sized cubes.
2. Season with salt, pepper, and paprika.

Step 4: Sear the Steak

1. Heat the remaining olive oil in the same skillet over high heat.
2. Add steak pieces in a single layer.
3. Cook for 2–3 minutes per side until nicely browned.

Step 5: Make Garlic Butter

1. Reduce heat to medium.
2. Add butter and minced garlic to the pan.
3. Stir for 30 seconds until fragrant.

Step 6: Combine Everything

Return the cooked potatoes to the skillet.
Toss everything in the garlic butter sauce.

Step 7: Garnish

Sprinkle with fresh parsley and chili flakes.

Serve 🍽️

Serve hot with:

• Fresh salad
• Steamed vegetables
• Garlic bread
• Rice or mashed potatoes

✅ Chef’s Tip:
Use a very hot pan when cooking steak bites. This creates a delicious caramelized crust while keeping the inside juicy.

If you’d like, I can also show you the famous viral “Steakhouse Garlic Butter Steak Bites” recipe that restaurants use 🔥🥩.