This Fluffy Homemade Cake is soft, light, and perfectly moist. It’s a simple classic cake that can be served plain with powdered sugar or decorated with cream, fruit, or frosting. Perfect for birthdays, tea time, or a quick homemade dessert.
Ingredients (Serves 8–10)
- 2 cups all-purpose flour
- 1 cup sugar
- 3 eggs
- ½ cup milk
- ½ cup vegetable oil or melted butter
- 2 teaspoons baking powder
- 1 teaspoon vanilla extract
- ¼ teaspoon salt
Optional toppings:
- powdered sugar
- whipped cream
- fresh fruits
- chocolate glaze