Ingredients:
2 cups mixed dried culmination (which include raisins, currants, chopped dates, candied cherries, and candied citrus peel)
1 cup chopped nuts (which include walnuts or pecans)
1 cup all-purpose flour
1/2 cup unsalted butter, softened
1/2 cup granulated sugar
2 large eggs
1 teaspoon vanilla extract
1/2 teaspoon baking powder
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/4 teaspoon salt
Instructions:
Preheat your oven to 325°F (165°C).Grease and flour a loaf pan or line it with parchment paper..
In a bowl, integrate the dried fruits and nuts. Toss them with 2 tablespoons of flour to coat frivolously. Set apart.
In a separate bowl, cream collectively the butter and sugar till light and fluffy.
Beat within the eggs, one at a time, until well blended. Stir within the vanilla extract.
In some other bowl, whisk together the ultimate flour, baking powder, cinnamon, nutmeg, and salt.
steadily add the dry component mixture to the butter mixture, blending well after each addition.
Fold inside the dried fruit and nut aggregate till frivolously dispensed for the duration of the batter.
Pour the batter into the prepared loaf pan and unfold it flippantly.
Bake in the preheated oven for about 60-70 mins, or until a toothpick inserted into the middle comes out easyput off the fruitcake from the oven and permit it cool in the pan for 10 minutes. Then, transfer it to a cord rack to chill absolutely.
once cooled, you can wrap the fruitcake tightly in plastic wrap or foil and shop it at room temperature for numerous days to allow the flavors to broaden.
This easy fruitcake recipe is a delicious deal with that is ideal for the vacation season or any time you crave a moist and fruity cake. revel in!