📝 Ingredients
For the seafood filling:
- 200g (7 oz) shrimp (peeled, deveined, chopped) 🦐
- 200g (7 oz) lump crab meat 🦀
- 2 tbsp butter
- 2 cloves garlic (minced)
- 1/4 cup onion (finely chopped)
- 1/4 cup mayonnaise
- 1/4 cup cream cheese (softened)
- 1 tsp Dijon mustard
- 1/2 tsp paprika
- Salt & pepper (to taste)
- 1 tbsp lemon juice 🍋
For the base:
- 6 biscuits (store-bought or homemade)
For topping:
- 1 cup shredded cheese (cheddar, mozzarella, or mix)
- Fresh parsley (optional)
