Enjoy delicious homemade vanilla ice cream with a wonderfully creamy texture and rich vanilla flavor. This easy no-churn recipe requires only a few simple ingredients and doesn’t require an ice cream maker. It’s perfect for hot summer days, family gatherings, or whenever you’re craving a refreshing homemade dessert!
Preparation Time
- Preparation: 15 minutes
- Freezing Time: 6–8 hours
- Total Time: 6–8 hours 15 minutes
- Servings: 8–10
Ingredients
- 2 cups (500 ml) cold whipping cream
- 1 can (397 g) sweetened condensed milk
- ½ cup (60 g) powdered milk
- 2 teaspoons vanilla extract
- ¼ teaspoon salt
Instructions
See more on the next page
