Preparation time: 15 minutes.
Servings: 4 people.
Ingredients
For the preparation you are going to need several ingredients, but don’t worry, surely most of such ingredients you already have at home.
The ingredients :
½ of pumpkin.
½ of an onion.
1 tomato.
Smoked cutlet.
1 clove of garlic.
Pepper and salt, the amount of your preference.
Steps
To make the Mexican smoked chops, with their unmistakable flavor, you will have to follow each step that will be explained shortly.
Step 1
Proceed to chop half of the garlic clove and the onion. Then, fry them in a frying pan with oil of your preference.
Step 2
Add the diced tomato and keep stirring. It is vital to stir to prevent it from burning.
Step 3
Then add the pumpkin in pieces and keep mixing the mixture while you have it on medium heat. At no time will you lower the heat, you have to keep the cooking at the same temperature.
Step 4
Add the salt and pepper so that you can season it. Proceed to add the smoked cutlet, which you will have to chop previously.
Step 5
Keep mixing and cooking, you should cook it until the smoked cutlet is ready, you will know when it is because it will be soft.
Step 6
Serve immediately and accompany with rice or grains. You can also add an exquisite touch along with chili or a salad such as guacamole or picadillo. This dish has a phenomenal and unique flavor.