Ingredients:
1 cup brown sugar
1/2 cup butter
1 cup corn syrup
1 can condensed milk
Instructions:
In a pot on the stove over medium heat, combine the brown sugar, butter, corn syrup, and condensed milk.
Heat the mixture and stir until all the ingredients are well combined and melted. Be careful not to overcook it.
Once the caramel mixture is smooth and melted, pour it over popcorn.
Stir the caramel and popcorn together to ensure the popcorn is evenly coated.
Allow the caramel-coated popcorn to cool and set before serving.
Enjoy the delicious Soft Caramel Popcorn!
Indulge in this sweet and gooey caramel sauce that adds a delightful touch to your popcorn.