Ingredients:
Three medium-sized cucumbers, cut and peeled 1/4 inch in diameter
One medium-sized onion, cut into rings
3 medium tomatoes, cut into wedges
1/2 cup vinegar
1/4 cup sugar
1 cup water
2 teaspoons salt
1 teaspoon fresh coarse ground black pepper
1/4 cup oil
1 teaspoon fresh mint, chopped (optional)
Instructions:
In a large bowl, combine all the ingredients.
Toss well to mix and ensure that the cucumbers, onions, and tomatoes are evenly coated with the marinade.
Before serving, the combination should be chilled for at least two hours.. This allows the flavors to meld together and the vegetables to marinate.
Before serving, give the marinated cucumbers, onions, and tomatoes a good stir to redistribute the marinade.
Optionally, sprinkle freshly chopped mint over the salad for added freshness and flavor.
Serve chilled as a refreshing and tangy side dish or salad.
This marinated cucumber, onion, and tomato dish is a delightful combination of crisp cucumbers, sweet onions, and juicy tomatoes. The vinegar-based marinade adds a tangy and slightly sweet flavor, while the seasonings enhance the taste. The optional addition of fresh mint provides a refreshing element. This dish is perfect for picnics, barbecues, or as a light and refreshing accompaniment to your main meal. Enjoy the vibrant flavors of this marinated salad!