Ingredients:
15.25 ounce box yellow cake mix
2 large eggs, beaten
5 tablespoons salted butter, melted
12 ounce bag semi-sweet chocolate chips
Preparation:
Preheat the oven to 350°F.
Spray a 9×13-inch baking dish with nonstick cooking spray, preferably one that has flour in it.
Melt the butter, whisk the eggs, then mix the dry cake mix in a bowl.
If you have an electric or stand mixer, it will make it easier since the batter will be very thick.
Stir in the chocolate chips.
After greasing the baking dish, pour the thick batter into it. You can spray your hand with some nonstick cooking spray and use your hand to spread the batter around, as it will be very thick.
Once the batter is evenly spread out, put the dish in the oven and bake for about 20-25 minutes.
The bars will puff up as they cook and will be golden brown around the edges when done. Allow them to cool.
These Lazy Chocolate Chip Cookie Bars are a quick and easy way to enjoy delicious chocolate chip cookies in bar f